Oct 23, 2025
Mini Meatballs with Greek Yogurt Dip
30mins
Medium

Tender, bite-sized meatballs paired with a tangy Greek yogurt dip — perfect for any occasion.
Ingredients
1 lb ground beef or turkey
1 egg, ¼ cup breadcrumbs
Salt, pepper, oregano
½ cup Greek yogurt + lemon + dill (for dip)
Instructions
Mix meatball ingredients and roll into small balls.
Bake at 375°F for 18–20 min.
Mix yogurt, lemon juice, and dill for dipping.
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